Hi, I'm your Sugar Land dietitian

My story & approach

I became a dietitian because I believe food should feel like nourishment — not a source of stress, confusion, or guilt. Too many of my clients come to me having tried every diet, followed every rule, and still feel like they're failing. That's not a personal failure. That's a system that wasn't built for them.

My approach is evidence-based, individualized, and deeply practical. I don't hand out generic meal plans. I take the time to understand your health history, your lifestyle, your food preferences, and your goals — and then we build something that actually works for your real life.

I specialize in medical nutrition therapy, which means I work closely with your medical team to ensure your nutrition plan supports your overall treatment. Whether you're managing a new diabetes diagnosis, navigating CKD, or working through a complicated relationship with food, I'm here to be a knowledgeable, compassionate partner in your care.